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Caciocavallo di latte di bufala

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Try our caciocavallo prepared with fresh buffalo milk from the best farms in Piana del Sele together with a slice of homemade bread.

Ingredients: buffalo milk, rennet and salt. .

Pack format: 1 e 1,5 kg .

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Description

Description

Caciocavallo di latte di bufala

Our buffalo milk caciocavallo is prepared with fresh milk from the best farms in Piana del Sele and is processed using mostly manual methods.

Minimum ripening period:6 months.

It is ideal for the preparation of appetizers, cold dishes and tasty recipes..

Try it grilled accompanied by a slice of homemade bread!

Nutrition table

Average values for 100 g of product
ENERGY  ( kj/ kcal) 365
PROTEIN 26 g
FAT 29 g
WATER 40 g
MINERALS 6 g
MAGNESIUM  30 mg
CALCIUM 880 mg
ZINC  4 mg
PHOSPHORUS  575 mg
LINOLEIC ACID  570 mg
LINOLENIC ACID  300 mg
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