For a tasty recipe that can cheer the feasters, try our smoked cheeses prepared with fresh milk from the best Irpinia farms.
Ingredients: bovine milk, rennet and salt.
Pack format: 300 e 500 g.
Our smoked cheeses are prepared with fresh milk from the best Irpinia farms and are processed using mostly hand-crafted methods.
The smoking process, carried out with traditional methods, gives these string cheeses an even richer and tastier flavour.
They are ideal for the preparation of appetizers, cold dishes and tasty recipes.
Try them grilled and serve them with a drizzle of extra virgin olive oil!
| Average values | for 100 g of product |
|---|---|
| ENERGY | ( kj/ kcal) 365 |
| FAT | 29 g |
| PROTEIN | 26 g |
| WATER | 40 g |
| MINERALS | 6 g |
| MAGNESIUM | 30 g |
| CALCIUM | 880 mg |
| ZINC | 4 mg |
| PHOSPHORUS | 575 mg |
| LINOLEIC ACID | 570 mg |
| LINOLENIC ACID | 300 mg |
