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Buffalo milk caciocavallo

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Try our caciocavallo prepared with fresh buffalo milk from the best farms in Piana del Sele together with a slice of homemade bread.

Ingredients: buffalo milk, rennet and salt. .

Pack format: 1 e 1,5 kg .

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Description

Description

Buffalo milk caciocavallo

Our buffalo milk caciocavallo is prepared with fresh milk from the best farms in Piana del Sele and is processed using mostly manual methods.

Minimum ripening period:6 months.

It is ideal for the preparation of appetizers, cold dishes and tasty recipes..

Try it grilled accompanied by a slice of homemade bread!

Nutrition table

Average valuesfor 100 g of product
ENERGY ( kj/ kcal) 365
PROTEIN26 g
FAT29 g
WATER40 g
MINERALS6 g
MAGNESIUM 30 mg
CALCIUM880 mg
ZINC 4 mg
PHOSPHORUS 575 mg
LINOLEIC ACID 570 mg
LINOLENIC ACID 300 mg
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